1988

1988

Rooted in our rich heritage and guided by our vision, 1988 honours the year Emirates Golf Club made history, becoming the first all-grass championship course in the Middle East. This pioneering spirit not only redefined the region’s golfing landscape but laid the foundation for Dubai’s emergence as a global lifestyle destination.

Now, in that same spirit of innovation, we introduce 1988, an upscale café & chocolaterie where elevated coffee culture meets the art of fine French chocolaterie. Designed as a serene yet sophisticated space in the heart of the Clubhouse, 1988 invites members and guests to enjoy mindful indulgence, business catch-ups, or a moment of calm to yourself.

Whether you are seeking a wholesome start to the day, a luxurious mid-afternoon treat, or an elegant meeting place, 1988 is your destination for moments of refinement.

Maison Alléno & Rivoire

Born from the union of Michelin-starred culinary artistry and the refined craft of French chocolate making, Chocolaterie Alléno & Rivoire presents an extraordinary tasting experience.

Guided by the modern vision of multi-starred Chef Yannick Alléno and the bold creativity of chocolatier Aurélien Rivoire, each creation is meticulously crafted with the precision of haute cuisine.

Together, they reimagine traditional chocolate, elevating every bite through masterful control of texture and flavour.

At the intersection of haute gastronomy and haute chocolaterie, discover the world of Maison Alléno & Rivoire at 1988.